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Vegetarian Recipes





Prep Time : 15 mins
Cook Time: 20 mins
Serves: 2

Ingredients:

2 apples
1 1/2 tablespoon ghee (clarified butter)
1/4 cup sugar
1/4 teaspoon cinnamon powder
1/4 teaspoon cardamom powder
A pinch of nutmeg powder
1 to 2 teaspoons of sliced almonds to garnish

Directions

1) Peel the apples and cut it into cubes. Transfer this into a food processor and grind well.

Apple

Apple

2) In a pan heat ghee in medium flame. Add ground apple and mix well.

Apple

Apple

Apple


3) Cook the apple till the water in apple get evaporated (7- 8 minutes).

Apple

4) Add sugar, cardamom powder, cinnamon powder, nutmeg powder and food color (optional). Mix well.

Apple

Apple

Apple

Apple

Apple

5) Continuously stir until the liquid from sugar evaporates and halwa separates from the pan. Garnish with sliced almonds and serve hot.

Apple

Apple

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