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Dates pickle
Prep Time : 10 min
Cook Time: 10 min

Ingredients:

Dates - 1 Cup
Garlic - 1 tbsp
Ginger - 1 tbsp
Green chilly - 3 big
Jaggery - 3 tbsp
Curry leaves - 1 sprig
Fennel powder - 1/4 tsp
Vinegar - 2 tbsp
Oil - 2 tbsp
Salt to taste

Instructions


  1. Heat oil in a pan. Roast garlic, ginger ,green chilly,curry leaves and fennel powder.
  2. Add dates, jaggery and vinegar. Close the lid and let the dates cook for sometime.
  3. Add salt and remove the pan from heat and serve.


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